Botanical name - Allium cepa
Country of Origin - Syria
Kibbled onions are chopped onion pieces which have been dehydrated. Kibbled onions have little aroma but rehydrate easily when cooked to infuse your food with the classic warm and sharp tastes typical of onion but these onion pieces also have a lovely sweetness to them that you don't usually get from fresh onions.Ideal for using in making sausages, pies and black pudding.