Botanical name - Carum carvi
Country of Origin - Holland
Caraway is a popular Spice used to make foods highly aromatic. For your convenience, Caraway is now available in ground form saving you from tedious crushing and grounding of the seeds.
You can use Caraway Ground when making pastries such as rye bread and biscuits; they have a reputation of being highly fragrant making breads more aromatic to the senses. You can also add Caraway Ground to different types of sauces such as five cheese, tomato basil pasta sauce, pesto and creamy carbonara to further enhance both their flavours and scent.
Hot drinks like tea, coffee, chocolate and milk can also be made wonderfully aromatic with the help of Caraway Ground. Same thing for charcoal grille meals making them exceptionally tasty and sweet smelling. Make your meals not just delicious but highly aromatic; remember that meals that smell good always taste wonderfully awesome!
Make all your meals fragrance and delicious with the help of Caraway Ground.