Dried Herbs & Spices K - L

All of our herbs & spices are sold in dried form, are of premium grade, non irradiated and GMO free, are Wild harvested and none of our products have been tested on animals.

All our dried herbs & spices are available in unit quantities from 25g up to 454g (1lb), have a long shelf life and are packed by hand in a food grade polythene grip seal bag to ensure quality and freshness.

When utilising Dried Herbs for culinary use as a general rule of thumb 1 teaspoon dried herb = 1 tablespoon fresh herb.

Unfortunately due to new FDA and Customs regulations we cannot export these herbs outside of Europe if your country can't be found on our drop down shipping list it means we cannot supply your country at this time.

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Kola (cola) Nuts, Crushed

H-98

Botanical name - Cola nitida

Country of Origin - Africa
 
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Ladies Mantle, Cut leaf

H-99

Botanicalname - Alchemilla vulgaris

Country of Origin - Hungary
 
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Lavender Flowers

H-101

Botanical name - Lavandula angustifolia

Country of Origin - France

These French Lavender flowers are highly scented and are utilised in scented products. They come in colours ranging from light grey to pale blue and are frequently added to Pot pourri to combine colour with fragrance, in a scahet or bag and used as a drawer liner to keep you clothes smelling fresh and fragrant or with hops in a pillow to help you sleep.

Lavender Flowers are very light so even a small quantity goes a long way.
 
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Lemon Balm

H-102

Botanical name - Melissa officinalis

Country of Origin - Hungary
 
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Lemon Peel

H-103

Botanical name - Citrus limonum

Country of Origin - Spain

Dried lemon peel maintains the flavour of fresh peel, but is darker in colour because it is dried without preservatives. Use it in herb teas, or grind in a blender and use in baking, spice blends, marinades and rubs.
 
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Lemon Peel, Powder

H-235

Botanical name - Citrus limonum

Country of Origin - Spain

Dried lemon peel maintains the flavour of fresh peel, but is darker in colour because it is dried without preservatives. Use it in herb teas, in baking, spice blends, marinades and rubs.
 
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Lemon Thyme

H-238

Botanical name - Thymus citriodorus

Country of Origin - Spain

Lemon thyme looks like English thyme and grows like English thyme but that is where the similarity stops. The aroma of Lemon thyme definitely has that lemony zing to it and carries a taste of lemon into your cooking. It can be used in any recipe calling for lemon juice, lemon zest or lemon flavouring. Lemon Thyme added to marinade is great with fish or chicken. It delivers a soft herbal thyme flavour along with a subtle essence of lemon, all without any of the bitterness we sometimes get from regular thyme. Lemon thyme is really terrific in any dish that calls for both of those ingredients - which is to say, just about everything!
 
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Lemon Verbena

H-104

Botanical name - Lippia citrodora

Country of Origin - Morocco
 
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Lemon Grass

H-240
 
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Lemon Grass, Ground

H-234
 
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Life Everlasting Flowers

H-241
 
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Lime Leaves, Air Dried

H-242
 
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Lime Leaves, Vacuum Dried

H-243
 
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Linden (Lime) Flowers

H-105

Botanical name - Tilia europea

Country of Origin - Turkey
 
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Linseed (Flax) Seed

H-106

Botanical name - Linum usitatissimum

Country of Origin - United Kingdom
 
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Liquorice Juice Sticks

H-245

Botanical name - Glycyrrhiza glabra

Country of Origin - Italy

Liquorice is used in different parts of the world to flavour meals and dishes. It entails a sweet minty taste comparable to peppermint but more powerful and stronger. Produced in Italy, rest assured that only the highest quality Liquorice are used to make this wonderful Spice.

These are Liquorice Juice Sticks made from concentrated juice. Each stick weighs roughly 25g.
 
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Liquorice Root Sticks

H-301

Botanical name - Glycyrrhiza glabra

Country of Origin - China
 
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Liquorice Root, Cut

H-246

Botanical name - Glycyrrhiza glabra

Country of Origin - China
 
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Liquorice Root, Powder

H-247

Botanical name - Glycyrrhiza glabra

Country of Origin - China
 
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Long Peppers

H-248
 
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