Crushed Spices

All our crushedspices are available in unit quantities from 25g up to 454g (1lb), have a long shelf life and are packed by hand in a food grade polythene grip seal bag to ensure quality and freshness.

When utilising Dried Herbs for culinary use as a general rule of thumb 1 teaspoon dried herb = 1 tablespoon fresh herb.

Unfortunately due to new FDA and Customs regulations we cannot export these herbs outside of Europe if your country can't be found on our drop down shipping list it means we cannot supply your country at this time.

!

Black Pepper, Cracked

H-186

Botanical name - Piper nigra

Country of Origin - India

Common names: Maricha, Gulmirch

Black Pepper Cracked is used to give meals a unique consistency and brave texture. You can use it to make barbecue meals more zesty and appetizing or you utilize it to improve the texture of your charcoal grill dishes. You can also use Black Pepper Cracked to make soups and stews more interesting.

Those vegetable salads including potato, Brussels sprouts, bamboo shoots and ice-berg lettuce will taste absolutely delicious with the help of Black Pepper Cracked.

With Black Pepper Cracked, you can feel the rich flavours of pepper in its natural form! Buy Black Pepper Cracked now and make delicious tangy meals in an instant.
 
!

Chillies Crushed, (Bird's Eye)

H-203

Botanical name - Capsicum frutescens

Country of Origin - India

Capsicum frutescens or more commonly known as Chilli is a world renowned Spice used to make meals exciting and sizzling hot. Crushed or flaked chillies are an everyday essential in Indian cuisine and are great for spicing up pizza toppings.

Now you can have them in a different texture with Crushed Chillies. Use this to make meals not just spicy but full of texture as well.
 
!